What Is Mamajuana, And How Do You Sip The Dominican Drink?

Vimukthi avishka/Shutterstock. Mamajuana (aka mama juana or damajuana) is a type of spiced rum from the Dominican Republic. The liqueur typically comes in a big glass bottle filled with large ...

Mamajuana [Recipe + Video] What is it, and What's in It?

Instructions. 1. Steeping. In a clean jar or bottle, place cinnamon, cloves, allspice, and star anise. Pour in the rum. Cover with a tight-fitting lid and let it rest for a week. 2. Finishing. Once the spices have been steeping in the rum for a week, pour in the honey and wine.